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Cover image for Kitchen Literacy

Kitchen Literacy

by Ann Vileisis
Alex Day
Audiobook
Listen to a sample Listen to a sample

Ask children where food comes from, and they’ll probably answer: “the supermarket.” Ask most adults, and their replies may not be much different. Where our foods are raised and what happens to them between farm and supermarket shelf have become mysteries. How did we become so disconnected from the sources of our breads, beef, cheeses, cereal, apples, and countless other foods that nourish us every day?

Formats

  • OverDrive Listen audiobook

subjects

Languages

  • English