Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor, texture, and personality are added with specialties such as hot sauce, chorizo, and spices such as chili pepper and cayenne pepper. Packed with 300 not-quite-south-of-the-border recipes, The Everything Tex-Mex Cookbook brings these authentic flavors to your very own kitchen.
Features recipes for:
-Chilled Avocado Soup
-Red Snapper Flautas
-Oven Barbecued Beef Brisket
-Chicken Chimichangas
-Mixed Bean Lasagna
-Red Sangria
-Peach Daiquiri Pie
Whether you're looking for a quick party appetizer, dinner for your family, or drinks and dessert, The Everything Tex-Mex Cookbook has everything you need to add some color and spice to your daily menus!
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Creators
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Series
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Publisher
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Release date
August 8, 2011 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781440523816
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EPUB ebook
- ISBN: 9781440523816
- File size: 1267 KB
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Accessibility
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Languages
- English
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