Travel with celebrated writer Elizabeth David through France, Italy and the Mediterranean as she discovers the glorious authentic food of the countryside. She writes with pleasure and wit of saucisson d'Arles, white truffles, the restaurants of Provence, the fish markets of Italy, of cooking in a tiny kitchen on a Greek island and more.
-
Creators
-
Publisher
-
Release date
March 3, 2010 -
Formats
-
OverDrive Listen audiobook
- ISBN: 9780982547014
- File size: 102479 KB
- Duration: 03:33:29
-
-
Languages
- English
-
Reviews

Loading
Formats
- OverDrive Listen audiobook
subjects
Languages
- English
Why is availability limited?
×Availability can change throughout the month based on the library's budget. You can still place a hold on the title, and your hold will be automatically filled as soon as the title is available again.
The Kindle Book format for this title is not supported on:
×Read-along ebook
×The OverDrive Read format of this ebook has professional narration that plays while you read in your browser. Learn more here.